The Peak Cafe

Menu

Served from open until 2:30pm. Fries and burgers available from 11am.

All Day

  • Banana Walnut Bread8

    V, GF, DFO

    Cultured butter

  • Toast with Spreads7

    V, DF, GFO

    Soy & linseed sourdough, butter and choice of almond butter, peanut butter, vegemite, honey or blueberry & lavender jam

  • Smashed Avo Toast18

    DFO, GFO, VGO

    Smashed avocado, Serva pickled fennel, feta, white balsamic glaze, pink peppercorn, chives on soy & linseed sourdough. Add free-range egg 3 · Add bacon 5

  • Eggs on Toast14

    DFO, GFO, V

    Soy & linseed sourdough, free-range eggs fried, poached or scrambled. Add bacon 5

  • The BLT16

    DF, GFO

    Panini, streaky bacon, oakleaf lettuce, tomato, green goddess dressing. Add swiss cheese 2 · Add avocado 2 · Add fried egg 3

  • Bacon & Egg Roll16

    DFO, GFO

    Milk bun, streaky bacon, free-range fried egg, onion jam, russian sauce. Add avocado 2 · Add swiss cheese 2 · Add hashbrown 4 · Add tomato 2

  • Oh My Omelette19

    DF, V, GFO

    Three free-range eggs, streaky bacon, asparagus, spring onion, cherry tomatoes, soy & linseed sourdough. Add bacon 5

  • Bircher Muesli17

    DF, VG · warm or cold

    Overnight oats, maple granola, rhubarb compote, seasonal fruit, coconut yoghurt

  • The Reuben18

    GFO

    Rye bread, pastrami, Serva sauerkraut, russian sauce, Serva pickles, cultured butter

  • Chicken Pesto Wrap16

    DF

    Poached chicken, basil pesto, Serva pickled fennel, mayo, cavalo nero, spinach

  • Veggie Wrap14

    V, DF

    Roasted sweet potato, chimmichurri, spinach, black beans, green goddess sauce, caramelised onion

  • Smashed Cheese Burger16

    GFO

    Milk bun, smashed beef patty, American cheese, pickles, onion jam, Serva giardiniera relish, russian sauce. Add bacon 3 · Add patty 5 · Double cheese 2

  • Turkey Burger19

    GFO, DFO

    Milk bun, turkey patty, Serva blueberry chutney, swiss cheese, pickled onion, oakleaf lettuce

  • Grilled Chicken Burger18

    GFO, DFO

    Milk bun, chicken tenderloin, oakleaf lettuce, sun-dried tomato, spanish onion, aioli. Add bacon 3 · Add swiss cheese 2 · Add avocado 2

  • Green Goddess Salad Bowl16

    DFO, GF, VGO

    Roast sweet potato, cavalo nero, edamame, oakleaf lettuce, superseed mix, feta, green goddess dressing. Add rosemary poached chicken 6

Dietary key

  • DFDairy Free
  • GFGluten Free
  • GFOGluten Free Option
  • VVegetarian
  • VGVegan
  • VGOVegan Option

Whilst we make every effort to avoid cross contamination, our products may still contain traces of allergens, especially nuts, and our gluten-free meals are prepared in a kitchen shared with wheat. Extra shot, alt milk or syrup +0.70. Alt milk on smoothies, shakes and frappes +2.50. Weekend surcharge 10%, public holiday 15%.